The George Institute for Global Health

A box of fresh fruit and vegetables

A new study prescribing ‘food as medicine’ shows promise for doctors and patients managing diet-related diseases.

NSW Ambulance driving through a shopping centre

Paramedics can miss a stroke diagnosis in women in time-critical treatment window, study finds.

Prof. Badve and Prof. Anderson

Researchers will examine new treatments to improve outcomes for people with advanced kidney disease and those who have experienced an ischaemic stroke.   

AAHMS Fellows 2021

UNSW Sydney academics recognised for outstanding contributions to research in dementia, lung health and HIV and sexually transmitted diseases.

Researchers

UNSW has been awarded NHMRC funding to establish three new research centres for vascular dementia, the mitigation of airborne threats, and research into the impact of food systems on our health and environment.

glass salt shaker on gray table and white background

A major new piece of research reports on the results of one of the largest dietary intervention studies ever conducted.

Clinical trial photo

Projects protecting against loss of kidney function for diabetes patients and refining ovarian cancer prognosis have received NHMRC funding.

WHO falls report

UNSW researchers say implementation of new fall prevention strategies will have real impact on lives

Pills tipping out of a bottle

A new clinical trial led by a UNSW Medicine & Health professor receives more than $2.3m in funding.

Dr Negin Hesam-Shariati and Associate Professor Sylvia Gustan

Teaching people to gain control over their brain to relieve chronic pain and improving food and water security are two of the innovative UNSW Sydney projects to receive Ideas Grants.

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