Sara Grafenauer

Caveman dressed in animal skins eats burger with modern human man

‘Ancestral’ diets like the paleo diet are hugely popular in Australia, but experts from UNSW Sydney and the Australian Museum have questions.

Associate Professor Sara Grafenauer posing with bread and cookbooks

New research from UNSW Sydney shows that sourdough may not be the healthiest choice in the bread aisle – unless it’s whole grain.

Bacon frying on barbecue

Processed meats are a staple in Australian diets, but according to experts at UNSW Sydney they contribute to cancer risk.