A jelly-like sea sponge has helped shed light on an elusive part of the human genome, with implications for biomedical research and healthcare.
The Internet of Things will transform industry, agriculture, and our cities. But we need to consider carefully the risks as well as the rewards.
UNSW Professor Matthew England explains the science behind annual ozone depletion, why this year’s ozone hole is larger and deeper, and what the means for the future of our climate.
Video Credit: Global Science TV
Bacteria from the mouth could hold clues to understanding – and potentially treating – severe ulcerative colitis, a painful bowel disease.
Many Asian nations are shunning fossil fuels, presenting a huge opportunity for Australia's renewables sector. And one massive project has stepped up to the plate.
Researchers have long suspected there's water - or ice, to be precise - on the Moon. New research now confirms it, and suggests it lurks in sun-starved nooks and crannies called 'cold traps'.
Pioneering researchers recognised for excellence in three award categories.
A global team of biologists has used squid treats to track predator activity underwater, discovering temperature changes communities more than appetites.
Scientists have trained an artificial intelligence (AI) to help understand the evolution of young stars and their planets – a new benchmark in the use of AI in astronomy.
Swimming away from sharks, defending a tent during mini-cyclone and being threatened with a pet dingo are all in a day’s work for Professor Rob Brander, coastal geomorphologist at UNSW Sydney.