Food scientists at UNSW are minimising the adverse health effects of allergens in milk and other food products by developing innovative processing techniques that alter the properties of allergenic proteins.
Two UNSW-developed technologies have been recognised with Collaborative Innovation Awards at the Cooperative Research Centres Association conference in Adelaide this week.
New research by a team of scientists shows that black carbon aerosols and ozone, both man-made pollutants, are most likely pushing the boundary of the tropics further poleward.
A trailblazer in biomedical engineering and a role model for aspiring female engineers, Professor Anne Simmons from UNSW is a finalist for the 2012 NSW Premier’s Woman of the Year Award.
A new study has found that record high sea-surface temperatures off northern Australia were also responsible for the downpour that devastated much of Queensland in December 2010.
While certain aspects of last week's budget were welcomed by the higher education sector, it missed the mark on Australia's research performance, writes Les Field.
The Australian Academy of Science has presented three UNSW academics with early career awards, in recognition of their contribution to the fields of medicine, mathematics and earth sciences.
When it comes to pool, there’s nothing worse than a shonky table: a new study has found the same goes at the nano-scale, where the “billiard balls” are electrons moving across a “table” made of semiconductor gallium arsenide.
Now that NASA has stopped funding Australia for near-Earth asteroid research, we’ll watch on as the rest of the world takes the next step in space exploration, writes Duncan Steele.
![Sherwood[1]](https://newsroom.unsw.edu.au/sites/default/files/styles/teaser_thumbnail/public/thumbnails/image/sherwood%5B1%5D_3_1.jpg?itok=PGQTwDCF "Sherwood[1]")
